Goat cheese can calm the earthly flavor of golden beets to help balance out the flavors in this flavor-packed salad. You may need to scrape down the sides of the bowl once or twice. Add cooled roasted beets, goat cheese, honey, lemon juice, light cream cheese, salt and pepper to the bowl of a food processor. 2-3 large beets https://www.delish.com/.../a20155300/roasted-beet-goat-cheese-salad-recipe Place on a rimmed baking sheet and cook until fork-tender, 75 to 90 minutes. Beets and goat cheese: the perfect combo for any time of year! Goat cheese: We love goat cheese and it’s flavor pairs perfectly with beets. These simple beet and goat cheese bites are an easy appetizer to make. Recipe and photo by Naomi Green of IVGreenhouse! Beets with goat cheese is a side dish that can be made in a variety of ways. Sweet and tangy beets pair perfectly with a dollop of fresh goat cheese. Serve dip immediately or store in an airtight container in the fridge until you need it. While beets and creamy cheese have played in tandem for centuries, particularly in Mediterranean cuisines, goat cheese was rarely eaten in America until a woman named Laura Chenel started producing her now omnipresent logs of chevre in the Bay Area in 1979. While still warm, cool, peel the This salad calls for goat cheese because goat cheese is the best type of cheese to go with beets. One of Chenel’s first customers was Alice Waters at Berkeley’s Chez Panisse, who, beginning in 1981, cut the cheese into … But walnuts, hazelnuts, or pine nuts are also excellent choices. Puree until smooth. Coated in a balsamic dressing and topped with red onion and pine nuts, this delicious salad comes together in minutes! But feta is another great option if you have some on hand. They’re beautiful, colorful, and, most importantly, delicious. Roasted Beet Goat Cheese Salad. Pistachios: The salty crunch of the pistachios and green color make it our favorite choice for this particular salad. Beets with Goat Cheese is an earthy, simple fall dish with a bold combination of sweetness and tang. Ingredients.