I’m always happy to answer questions! Best of all, no utensils required! Your email address will not be published. And watch videos demonstrating recipe prep and cooking techniques. Stir in flour, basil, salt and pepper until blended. We’ll all short on time these days. Roasted turkey meat is layered between slices of white bread with crisp, salty bacon slices and crunchy fresh veggies. Cover and let stand 10 minutes. Top with the other half of the rolls. Here is what you need: Cut the rolls into two slabs. From meatball sliders, to BLT party subs, to turkey Bundt-wiches, these crowd-sized sandwiches are must-haves for your next game day gathering, potluck, or party! You’re in for a delicious adventure and collection of unique and tasty recipes. To bake, unwrap them and place them on a baking sheet. Yum! Or would the bread get soggy? Cut the remaining Thanksgiving turkey … 2 / 15. Use any other kind of melting cheese instead of Swiss: cheddar or Gouda would be nice. Yeah exactly, the turkey sandwich meat and I’m sure almost every super market has it in the deli section! When you’re ready to bake, unwrap the sliders and place them on a baking sheet and brush them with the butter and mustard combination. That wouldn’t be a good idea because, as delicious as these are, there no way that I can justify eating 6 of them back to back. Melting cheese and warm deli style roasted turkey flavored with mustard and packed between soft and sweet Hawaiian rolls guarantees a delicious meal. Pair turkey with chives, honey mustard, and marmalade for these dainty hor d'oeuvres. They’re easy yet so flavorful and only need five ingredients. The whole family loved them! Easy Turkey Croissant Sandwiches. Thx. Can you replace the Swiss with provolone or white American? Her version has tender shredded turkey in a basil cream sauce. Thank you Renee! 3 to 4 tablespoons dried basil. Cut the rolls lengthwise so you have two big pieces. 3 bone-in turkey breasts (6 to 7 pounds each) 3 cups sliced fresh mushrooms. Am I mistaking it for something else? These look fantastic, but we don’t like mustard. Hi Kami! Place the bottom roll in a pan, top with half of the turkey, Swiss cheese and the rest of the turkey. Just lay a damp paper towel over sandwiches before covering with plastic wrap and store in the refrigerator. Get Recipe. Mix butter and 1/4 cup remaining mustard. Persian, Middle Eastern and Mediterranean recipes made easy with fresh ingredients and step-by-step instructions. What flavor would be missing? Sometimes comfort food means warm and melty turkey sliders! It's a wonderful lunchbox recipe, or enjoy it for a quick meal at home. Hi Sue, mine doesn’t get dry because of the butter and mustard that I brush in the end, but if you’re worried that the bread might get dry, feel free to cover them in the beginning and uncover for the last couple of minutes . You are only five ingredients away from your new favorite sliders. Sounds good otherwise. Can I prepare night before and bake next day? Hi Claire, just fixed the card, it’s actually 1/2 cup mustard . Place turkey on bottom halves of rolls. Could you make these with dinner rolls instead of Hawaiian? Up-level the classic buffalo dip into an easy to grab but even easier to … You can go ahead and assemble the sliders and cover and refrigerate until you’re ready to bake them. U think this is ok to make ahead (day before party) and then microwave day of? We’ve served them for lunches, dinners, parties, tailgating and game days. However, at the bottom of the page in the print out, it says mayo should be used. Wedding Party Wedding Planning & Advice Wedding Ceremony & Reception ... A leftover turkey sandwich is an absolute must for lunch or dinner. Spread cranberry mixture over turkey. Bake in the oven for 15 minutes until the cheese is melted. If you like ham and cheese sliders, you’re going to love this take on a classic combination. Thanks! Read about privacy policy and copyright Here.