All our recipes will serve between 4 to 6 people, so they make for great family meals. Search. Broiling turns the rub into a lovely crust while leaving the salmon tender and flaky. Barramundi is perhaps one of the most quintessential Australian fishes and is enjoyed nationwide. Both determined to eat very well for under $10/meal each. Feel free to sub another sustainable fish, such as flounder or red snapper, for the tilapia in this versatile dish. If you chop the pineapple a bit finer, the relish also makes an excellent salsa for dipping tortilla chips. Nov 13, 2020 - Delicious and healthy recipes created with sustainable Australis Barramundi, The Better Fish. The clean, fresh flavor of ginger and the sinus-clearing heat of wasabi marry perfectly in this 5-ingredient meal. For a budget-friendly swap, try this recipe with mahimahi. Our 31-day calendar of meals and tips shows you how to cook more and love it with fun, family-friendly meals that come together quickly and deliciously. Delicious Healthy Barramundi Recipes Seafood Recipes Yummy Seafood Barramundi Fish Recipe Light Recipes Delicious Healthy Recipes Asian Recipes Cooking Inspiration. © Copyright 2020 Meredith Corporation. A little soy sauce, pepper, and sesame seeds add just a hint of Asian flavor to the meltingly medium-rare fish in this dish. If you have a mandoline in your kitchen, use it—carefully—on the potatoes to make the job of slicing go faster. And the whole dish takes just about 12 minutes to cook. Skip to content. Place barramundi in the skillet, skin side … Quick-cooking, flaky, versatile tilapia is an excellent filling for fish tacos. At just over 300 calories and eight grams of fat per bowl and taking less than 20 minutes to make, this recipe beats the pants off canned chowder. Spanish and Mexican flavors combine in this quick fish dish. All ingredients in this recipe: Barramundi fillets, Blackening spices (paprika, dehydrated onion, spices (black pepper, white pepper, red pepper, thyme, oregano), dehydrated garlic, and salt), Roasted red peppers, Green bell pepper, Celery, Yellow onions, Collard greens, Creole Dijonnaise with avocado mayo (granulated garlic, sweet paprika, smoked paprika, cayenne pepper, ground cumin, celery … Step 2 Stir in the lemon juice and 3/4th of the fresh or dry basil. Smoked barramundi bruschetta SIMON PALMER, BEACH BYRON BAY A light dish that is perfect for brunch or breakfast using few ingredients. The crisp pan-fried patties get flavor from spicy Cajun seasoning and pungent Dijon mustard, as well as the garlicky, creamy aioli for dipping. Pan-searing the fish gives color and caramelized flavor, while the ginger-lime-jalapeño butter on top explodes with freshness and heat. 5 of 34. For a complementary side, stir orange pieces, dried cranberries, and chopped nuts like almonds or pine nuts into cooked white rice. Lee Harrelson, Credit: Photo: Brian Woodcock, Credit: Any kind of greens makes a great side―try kale cooked with hoisin sauce; chard sautéed with garlic, lemon juice, and pepper; or a spinach salad with red onions and vinaigrette. You can't go wrong with these quick and easy weeknight entrees. More. 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We have put together some of our favourite barramundi recipes with clear instructions on ingredients and steps for you to recreate our recipes. Photo: Johnny Autry, Credit: With its meaty texture and taste, grouper is a good fish to convert non-fish-eaters, especially when simply grilled. The centre bone of cutlets can be removed and a filling … A hearty multigrain or three-seed makes it more filling, while a sourdough gives it a lighter feel. Splurge on a high-quality olive oil for this recipe: It's not cooked, so the full flavor will come through in the finished product.